Variations In Wholesale Prices - Weighted Contributions - ਆਰਬੀਆਈ - Reserve Bank of India
Variations In Wholesale Prices - Weighted Contributions
(Base : 1993-94 = 100) |
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(Per cent) |
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Major Group/Sub-group/Commodity |
Weight |
weighted contribution to variation |
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Year-on-year |
Average |
Year-on-year |
|||||||||
2007-08 |
2008-09 |
2007-08 |
2008-09 |
June 28, 2008 |
June 27, 2009 P |
||||||
1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
||||
All Commodities |
100.0 |
100.0 |
100.0 |
100.0 |
100.0 |
100.0 |
100.0 |
||||
I. |
Primary Articles |
22.0 |
28.2 |
141.4 |
36.4 |
27.5 |
21.0 |
70.2 |
|||
|
1. |
Food articles |
15.4 |
13.2 |
128.9 |
18.5 |
15.1 |
7.8 |
82.4 |
||
|
|
a) |
Cereals |
4.4 |
4.1 |
55.2 |
5.7 |
4.6 |
2.5 |
32.5 |
|
|
|
|
i) |
Rice |
2.4 |
2.5 |
38.7 |
3.1 |
2.9 |
1.4 |
19.9 |
|
|
|
ii) |
Wheat |
1.4 |
1.0 |
7.7 |
1.3 |
1.1 |
0.8 |
6.3 |
|
|
b) |
Pulses |
0.6 |
-0.2 |
7.4 |
-0.7 |
0.6 |
-0.1 |
6.7 |
|
|
|
c) |
Fruits and vegetables |
2.9 |
3.3 |
4.1 |
2.6 |
3.1 |
1.8 |
20.7 |
|
|
|
d) |
Milk |
4.4 |
4.7 |
35.6 |
7.5 |
3.8 |
2.7 |
12.7 |
|
|
|
e) |
Eggs, fish and meat |
2.2 |
0.8 |
8.9 |
2.7 |
1.4 |
-0.3 |
4.4 |
|
|
|
f) |
Condiments and spices |
0.7 |
0.4 |
12.9 |
0.8 |
1.0 |
0.7 |
3.0 |
|
|
|
g) |
Other food articles |
0.2 |
0.2 |
4.5 |
0.0 |
0.7 |
0.4 |
2.5 |
|
|
|
|
i) |
Tea |
0.2 |
0.1 |
3.2 |
-0.1 |
0.5 |
0.3 |
2.4 |
|
|
|
ii) |
Coffee |
0.1 |
0.1 |
1.2 |
0.2 |
0.2 |
0.1 |
0.1 |
|
2. |
Non-food articles |
6.1 |
8.8 |
1.0 |
15.1 |
8.0 |
9.4 |
-15.6 |
||
|
|
a) |
Fibres |
1.5 |
2.1 |
3.7 |
3.6 |
3.2 |
3.6 |
-8.9 |
|
|
|
|
Raw cotton |
1.4 |
2.0 |
3.5 |
3.7 |
3.2 |
3.4 |
-9.1 |
|
|
|
b) |
Oilseeds |
2.7 |
6.7 |
-5.6 |
11.6 |
4.1 |
4.8 |
-7.2 |
|
|
3. |
Minerals |
0.5 |
6.2 |
11.6 |
2.8 |
4.4 |
3.8 |
3.8 |
||
II. |
Fuel, Power, Light and Lubricants |
14.2 |
18.9 |
-155.7 |
4.8 |
19.0 |
29.1 |
-178.8 |
|||
|
1. |
Coking coal |
0.2 |
0.4 |
0.0 |
0.2 |
0.2 |
0.2 |
0.0 |
||
|
2. |
Minerals oil |
7.0 |
15.1 |
-132.8 |
2.9 |
16.7 |
26.8 |
-166.8 |
||
|
3. |
Electricity |
5.5 |
1.4 |
-21.1 |
0.8 |
0.9 |
0.8 |
-10.8 |
||
III. |
Manufactured Products |
63.7 |
52.8 |
114.1 |
58.8 |
53.4 |
50.1 |
8.6 |
|||
|
1. |
Sugar, Khandsari and Gur |
3.9 |
-1.3 |
62.9 |
-9.9 |
2.9 |
0.0 |
56.8 |
||
|
|
a) |
Sugar |
3.6 |
0.4 |
52.8 |
-8.2 |
3.5 |
0.9 |
50.1 |
|
|
|
b) |
Khandsari |
0.2 |
0.0 |
3.5 |
-0.6 |
0.3 |
0.1 |
3.1 |
|
|
|
c) |
Gur |
0.1 |
0.0 |
2.0 |
-0.1 |
0.1 |
0.1 |
1.3 |
|
|
2. |
Edible oils |
2.8 |
5.5 |
-21.6 |
5.9 |
1.9 |
3.3 |
-18.4 |
||
|
3. |
Cotton textiles |
4.2 |
-2.8 |
53.5 |
-1.2 |
2.9 |
1.4 |
6.9 |
||
|
4. |
Chemicals and chemical products |
11.9 |
8.7 |
26.4 |
13.3 |
9.7 |
9.3 |
16.8 |
||
|
5. |
Cement |
1.7 |
1.1 |
4.4 |
3.6 |
0.5 |
0.5 |
4.4 |
||
|
6. |
Iron and steel |
3.6 |
20.1 |
-124.4 |
9.5 |
11.4 |
12.7 |
-70.1 |
||
|
7. |
Machinery and machine tools |
8.4 |
2.9 |
18.9 |
9.4 |
3.7 |
3.3 |
-9.3 |
||
|
8. |
Transport equipments and parts |
4.3 |
1.7 |
12.0 |
2.0 |
2.1 |
1.6 |
1.5 |
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P : Provisional. |