Agricultural Production - আরবিআই - Reserve Bank of India
Agricultural Production
(Million tonnes) |
||||||||||
Crop |
2003-04 |
2004-05 |
2005-06 |
2006-07 |
2007-08 |
2008-09 |
2009-10 |
2010-11 |
2011-12 |
2012-13# |
1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
9 |
10 |
11 |
I. All Crops: Annual Growth Rate (per cent) $ |
7.3 |
-1.6 |
12.1 |
14.3 |
3.0 |
0.0 |
-4.0 |
17.9 |
3.5 |
-2.0 |
A) Foodgrains |
22.5 |
-7.0 |
5.8 |
4.1 |
6.2 |
1.0 |
-5.5 |
13.6 |
4.5 |
-0.8 |
B) Non-foodgrains |
-8.9 |
1.5 |
16.1 |
19.4 |
1.6 |
-0.9 |
-2.4 |
22.0 |
2.5 |
-3.1 |
A Foodgrains (1+2+3+4, a+b) |
213.2 |
198.4 |
208.6 |
217.3 |
230.8 |
234.5 |
218.1 |
244.5 |
259.3 |
255.4 |
1. Rice |
88.5 |
83.1 |
91.8 |
93.4 |
96.7 |
99.2 |
89.1 |
96.0 |
105.3 |
104.4 |
2. Wheat |
72.2 |
68.6 |
69.4 |
75.8 |
78.6 |
80.7 |
80.8 |
86.9 |
94.9 |
92.5 |
3. Coarse Cereals |
37.6 |
33.5 |
34.1 |
33.9 |
40.8 |
40.0 |
33.6 |
43.4 |
42.0 |
40.1 |
of which : |
|
|
|
|
|
|
|
|
|
|
i) Jowar |
6.7 |
7.2 |
7.6 |
7.2 |
7.9 |
7.2 |
6.7 |
7.0 |
6.0 |
5.3 |
ii) Bajra |
12.1 |
7.9 |
7.7 |
8.4 |
10.0 |
8.9 |
6.5 |
10.4 |
10.3 |
8.7 |
iii) Maize |
15.0 |
14.2 |
14.7 |
15.1 |
19.0 |
19.7 |
16.7 |
21.7 |
21.8 |
22.2 |
4. Pulses |
14.9 |
13.1 |
13.4 |
14.2 |
14.8 |
14.6 |
14.7 |
18.2 |
17.1 |
18.5 |
of which : |
|
|
|
|
|
|
|
|
|
|
i) Tur |
2.4 |
2.4 |
2.7 |
2.3 |
3.1 |
2.3 |
2.5 |
2.9 |
2.7 |
3.1 |
ii) Gram |
5.7 |
5.5 |
5.6 |
6.3 |
5.8 |
7.1 |
7.5 |
8.2 |
7.7 |
8.9 |
a) Kharif |
117.0 |
103.3 |
109.9 |
110.6 |
121.0 |
118.1 |
104.0 |
120.9 |
131.3 |
128.2 |
1. Rice |
78.6 |
72.2 |
78.3 |
80.2 |
82.7 |
84.9 |
75.9 |
80.7 |
92.8 |
92.8 |
2. Coarse Cereals |
32.2 |
26.4 |
26.7 |
25.6 |
31.9 |
28.5 |
23.8 |
33.1 |
32.4 |
29.5 |
of which : |
|
|
|
|
|
|
|
|
|
|
i) Jowar |
4.8 |
4.0 |
4.1 |
3.7 |
4.1 |
3.1 |
2.8 |
3.4 |
3.3 |
2.8 |
ii) Bajra |
12.1 |
7.9 |
7.7 |
8.4 |
10.0 |
8.9 |
6.5 |
10.4 |
10.3 |
8.7 |
iii) Maize |
12.7 |
11.5 |
12.2 |
11.6 |
15.1 |
14.1 |
12.3 |
16.6 |
16.5 |
16.0 |
3. Pulses |
6.2 |
4.7 |
4.9 |
4.8 |
6.4 |
4.7 |
4.2 |
7.1 |
6.1 |
5.9 |
of which : |
|
|
|
|
|
|
|
|
|
|
i) Tur |
2.4 |
2.4 |
2.7 |
2.3 |
3.1 |
2.3 |
2.5 |
2.9 |
2.7 |
3.1 |
b) Rabi |
96.2 |
95.1 |
98.7 |
106.7 |
109.8 |
116.3 |
114.2 |
123.6 |
128.0 |
127.2 |
1. Rice |
9.9 |
10.9 |
13.5 |
13.2 |
14.0 |
14.3 |
13.2 |
15.3 |
12.5 |
11.6 |
2. Wheat |
72.2 |
68.6 |
69.4 |
75.8 |
78.6 |
80.7 |
80.8 |
86.9 |
94.9 |
92.5 |
3. Coarse Cereals |
5.4 |
7.1 |
7.3 |
8.3 |
8.9 |
11.5 |
9.7 |
10.3 |
9.6 |
10.5 |
of which : |
|
|
|
|
|
|
|
|
|
|
i) Jowar |
1.8 |
3.2 |
3.6 |
3.4 |
3.8 |
4.2 |
3.9 |
3.6 |
2.7 |
2.6 |
ii) Maize |
2.3 |
2.7 |
2.6 |
3.5 |
3.9 |
5.6 |
4.4 |
5.1 |
5.3 |
6.2 |
4. Pulses |
8.7 |
8.4 |
8.5 |
9.4 |
8.4 |
9.9 |
10.5 |
11.1 |
11.0 |
12.5 |
of which : |
|
|
|
|
|
|
|
|
|
|
i) Gram |
5.7 |
5.5 |
5.6 |
6.3 |
5.8 |
7.1 |
7.5 |
8.2 |
7.7 |
8.9 |
B Non-foodgrains |
|
|
|
|
|
|
|
|
|
|
1. Oilseeds++ |
25.2 |
24.4 |
28.0 |
24.3 |
29.8 |
27.7 |
24.9 |
32.5 |
29.8 |
31.0 |
of which : |
|
|
|
|
|
|
|
|
|
|
i) Groundnut |
8.1 |
6.8 |
8.0 |
4.9 |
9.2 |
7.2 |
5.4 |
8.3 |
7.0 |
4.7 |
ii) Rapeseed & Mustard |
6.3 |
7.6 |
8.1 |
7.4 |
5.8 |
7.2 |
6.6 |
8.2 |
6.6 |
7.8 |
iii) Sunflower |
0.9 |
1.2 |
1.4 |
1.2 |
1.5 |
1.2 |
0.9 |
0.7 |
0.5 |
0.6 |
iv) Soyabean |
7.8 |
6.9 |
8.3 |
8.9 |
11.0 |
9.9 |
10.0 |
12.7 |
12.2 |
14.7 |
2. Sugarcane |
233.9 |
237.1 |
281.2 |
355.5 |
348.2 |
285.0 |
292.3 |
342.4 |
361.0 |
339.0 |
3. Cotton @ |
13.7 |
16.4 |
18.5 |
22.6 |
25.9 |
22.3 |
24.0 |
33.0 |
35.2 |
34.0 |
4. Jute and Mesta + |
11.2 |
10.3 |
10.8 |
11.3 |
11.2 |
10.4 |
11.8 |
10.6 |
11.4 |
11.3 |
5. Tea* |
878.7 |
906.8 |
948.9 |
973.1 |
987.0 |
972.8 |
991.2 |
966.7 |
1095.5 |
1135.1 |
6. Coffee* |
270.5 |
275.5 |
274.0 |
288.0 |
262.0 |
262.3 |
289.6 |
302.0 |
314.0 |
318.2 |
# : Fourth Advance Estimates as on July, 2013 |